Pack Economy
Ski Line price
£
Perfect for entry level skiers looking for the best price. Refurbished equipment from the Sensation and Evolution categories with a maximum age of 3 years.
Helmets excluded from buy 1 get 1 free promotion.
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discounts or to book
020 8313 3999
Chalet Chez Bugi St-Martin-de-Belleville, France
Situated in St Martin de Belleville, this luxury private chalet sleeps 12 across 6 en-suite bedrooms and has great village, piste & mountain views.
Chez Bugi is a really luxurious contemporary chalet providing spacious living areas, a hot tub on the terrace & sauna in an unrivalled ski-in, ski-out location.
*This chalet is available on a serviced self-catered and pure self-catered package
The sumptuous bedrooms are furnished and accessorised in a modern alpine style with crisp white linen, sumptuous duvets and super soft faux furs. Each en-suite bathroom includes a hairdryer, Egyptian cotton towels and luxurious toiletries.
Situated on the third floor, this large bedroom is decorated in a palette of charcoals & browns and clad with local woods.
Situated on the third floor, this bedroom is decorated in warm taupes & browns with luxurious fabrics & furnishings.
Situated on the ground floor, this large bedroom is decorated in a soft palette of creams and greys.
Situated on the ground floor, this light room is decorated in soft taupes with views down the piste to the village.
Situated on the ground floor, this cosy bedroom is decorated in a palette of browns & creams with views across the piste.
Situated on the ground floor, this well proportioned bedroom is decorated in warm apricot tones and has a lightwell for a window to allow in natural light.
The large and spacious living areas are decorated throughout in a contemporary alpine style, using charcoals and neutral tones, lots of local wood and textured natural materials.
Relax in the very large corner sofa beside the triple aspect glass fire place. Entertainment includes a wall-mounted Smart TV receiving UK satellite programs, as well as a DVD player and selection of DVDs.
Listen to music on the Sonos music system, peruse our collection of books or why not even play one of the many board games? There’s a great circular chair for curling up in and reading a book.
The open plan dining area flows across from the kitchen and provides the perfect entertaining space with bone china crockery and crystal glassware.
Chez Bugi enjoys a hot tub on the wraparound terrace with view of the mountains as well as some outdoor seating for curling up with a coffee or G&T, looking towards the slopes.
On the first floor you’ll find the boot room with direct piste access. Heated boot warmers and ski racking as well as benches for getting yourself ready in the morning.
On the ground floor is the sauna & shower and access to the covered terrace if you want a bit of quiet time or to shelter from any snowfall.
Chez Bugi has the luxury of a lift between all floors so if your legs are feeling weary from all the skiing there is no need to hobble between the floors!
I am looking forward to building on the sourcing of local produce and our relationships with local suppliers. This is to help the chefs get the most out of what is available.
The ability to pick and choose the best produce that is right for you and your guests is every chef’s dream - and something that makes the food prepared in the chalets stand out from others.
I’m also keen to maximise the sharing of knowledge among the chefs.
Good chefs are always learning and refining their methods and it is a unique situation that the chalet chefs find themselves in.
They are individually in charge of their own menus, and they are the ones who get to know their guests preferences and tailor the food to meet them.
With good relationships and some healthy competition, good practice gets shared around.
I am looking forward to having the perspective of an overall view of the chalets, and therefore spot and act upon what needs to be done to maintain consistently excellent food across the company.
Food is our great passion, and in our opinion one of the most important aspects of a winter sports holiday in a catered chalet.
Our food is something that we feel sets us apart from the rest and we are continually striving to come up with new ideas to create perfect balanced menus for our guests.
We recognise that many of our guests will have their own particular dietary requirements and we are constantly looking for new and exciting menu ideas to cater for such needs. To help us give you the best service possible we would ask that you give us as much information as possible about any dietary requirements and/or food allergies at the time of booking your chalet holiday.
At breakfast you will be offered a wide selection of cereals and porridge, fresh fruit salad, organic fruit juices, yoghurts, local artisan breads and freshly baked croissants. On 5 mornings of your holiday (our chef and host will have two days off) we offer a cooked daily special such as bacon and eggs, American style pancakes with crispy bacon and maple syrup, Eggs Benedict or scrambled eggs with smoked salmon – these cooked options can be tailored to your preferences.
On your return from skiing each day you will find our mouthwatering afternoon tea set up for you in the dining area, with freshly baked cakes, breads and jams, teas, coffee and hot chocolate.
Your evening will start with a choice of canapés and aperitifs around the fire before dinner. We are passionate about using the freshest locally-sourced seasonal ingredients in all our dishes and our evening menus are designed to be beautifully balanced whilst delivering great flavours.
Our food is not over complicated and our ethos is to prepare stunningly presented and truly mouth-watering dishes. A selection of local French cheeses is always offered after dinner, followed by coffee and petit fours. Your dinner will be accompanied by a great selection of carefully selected premium wines.
PP - Price per person based on full occupancy